S AU V I G N O N B L A N C – F I N E S B U L L E S – S PA R K L I N G
S a n s a l c o o l – A l c o h o l f r e e
VINEYARD
Produced in the Loire Valley, this Sauvignon Blanc is selected for its exceptional aromatic potential and its balance between sweetness and acidity, enabling us to produce a base wine that is ideal for the delicate exercise of de-alcoholisation.
WINEMAKING
Creating an alcohol-free wine requires technical skill and experience.
We chose the vacuum distillation method, which allows us to respect the quality and properties of the initial wine, by distilling at low temperature.
The first stage consists of extracting the highly volatile compounds (aromas) as well as a percentage of alcohol.
The wine then passes through a second column to evaporate the residual alcohol.
We then blend the alcohol-free wine with the aromatic base to obtain that delicious 0.0%, while preserving the fresh, fruity profile of the Sauvignon Blanc!
Finally, CO2 is added to obtain this refreshing, fruity sparkling wine.
TASTING NOTES
The colour is light yellow with discreet golden highlights. On the nose, there are notes of passion fruit and mango, as well as more delicate notes of white fruit, peach and nectarine.
The palate is very round, with notes of ripe fruit, balanced by a refreshing sparkle.
PAIRING
Share it with your friends over dinner or during a convivial evening. RAISIN Sparkling Blanc 0.0% is perfect as an aperitif or at the end of a meal, served chilled! Treat yourself!
0.0%vol
Raisin Sauvignon Blanc Sparkling – 1 x 75cl
The colour is light yellow with discreet golden highlights. On the nose, there are notes of passion fruit and mango, as well as more delicate notes of white fruit, peach and nectarine.
The palate is very round, with notes of ripe fruit, balanced by a refreshing sparkle.
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